Keep up with the latest nutrition news and more from the Nestlé Nutrition Institute and other organizations around the world.

Filter by nutrition topic

Researchers have found a link between HMO composition resulting from genetic polymorphisms, and language development in infancy. Human milk oligosaccharides (HMOs), the third most abundant solid component of human milk (HM), have been linked to a number of potential health benefits. In particular, both sialyllactose (SL) and 2’-fucosyllactose (2’-FL) have been implicated to benefit early cognitive development in preclinical studies.