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Nestlé Research and Development Scientific Roundtable 2021: Food Which is Good for People and the Planet

Malnutrition Nutrition Health & Wellness Obesity

How can we shift food systems to improve the planet alongside our own health? Join the Nestle Research Scientific Roundtable 2021, where our 5 expert panellists discuss one of the most complex global challenges; changing our food systems to encourage healthier diets in a sustainable manner.

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Videos

The dawn of transforming food systems towards healthier and affordable diets

The dawn of transforming food systems towards healthier and affordable diets produced in a sustainable way

Eileen Kennedy
How to make nutritious diets more affordable

How to make nutritious diets more affordable, accessible and adequate

Uma Lele
Challenges surrounding our food

Challenges surrounding our food

Remko Bloom
Nutrition - A global opportunity for health

Nutrition: A Global Opportunity for Health

Jeyakumar Henry
Sustainable food systems in a healthy world.

Sustainable Food Systems in a Healthy World: how do we move Forward in Addressing Malnutrition on a Global Scale

Martin Bloem
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