Search results Primary Nutrition Topic(s) Low Birth Weight Allergy Gut Microbiota Nutrition & Disease Management Obesity Growth & Development Nutrition Health & Wellness Malnutrition Secondary Nutrition Topic(s) Immunity Lactation Nutrition Intervention Food Allergy Infancy Probiotics Adolescence Brain Health Human Milk Oligosaccharides Childhood Pregnancy Micronutrient Deficiencies Nutrition Support Toddler Cow's milk protein allergy (CMPA) Metabolic Syndrome Disease related malnutrition Gastrointestinal Diseases Nutrition Recommendation and Assessment Bone Health Brain / Cognition Breastfeeding / Breastmilk Complementary Feeding Metabolic Health Protein Hydrolysates Iron Sustainability 5 HMOs 2 HMOs Alpha-lactalbumin L. reuteri L. rhamnosus B. lactis Vitamin D Prebiotics Low Protein Plant Protein Vitamins Minerals Lactose Sugars Maternal Nutrition × Audience Doctor Dietitian Nurse Pharmacist Student Assistant / Resident Nutritionist General Practitioner Pediatrician Other Midwives Researcher Doctor (phd) Professor Obstetrician Content type Events E-learning Infographics News Publications Video Reset all filtersMaternal Nutrition × 78 results 100th Nestlé Nutrition Institute Workshop - Shaping the Future with Nutrition Gestational weight gain and adverse pregnancy outcome Sara De Carolis Inositols, micronutrients, and glycaemia in preconception and pregnancy Shiao-Yng Chan Nutritional strategies involving omega-3 fatty acids to reduce the risk of poor pregnancy outcomes Maria Makrides Innovative approach to personalized nutrition management of pregnancy complication Eline van der Beek Influence of a Preconception and Pregnancy Myoinositol, Probiotics and Micronutrient Intervention on Pregnancy Outcomes (NiPPeR Trial) Keith Godfrey Women Most Likely to Benefit from Personalization of Omega-3s in Pregnancy to Reduce the Risk of Early Preterm Birth Maria Makrides Q&A Session at the DIP 2023 Co-Authored by 3 Experts Load More