Search results Primary Nutrition Topic(s) Low Birth Weight Allergy Gut Microbiota Nutrition & Disease Management Obesity Growth & Development Nutrition Health & Wellness × Malnutrition Secondary Nutrition Topic(s) Lactation Nutrition Intervention Infancy Probiotics Brain Health Human Milk Oligosaccharides Childhood Pregnancy Micronutrient Deficiencies Nutrition Support Toddler Cow's milk protein allergy (CMPA) Nutrition Recommendation and Assessment Bone Health Brain / Cognition Breastfeeding / Breastmilk × Complementary Feeding Metabolic Health Protein Hydrolysates Iron Sustainability 5 HMOs 2 HMOs Alpha-lactalbumin Vitamin D Prebiotics Vitamins Minerals Lactose Sugars Carbohydrates Maternal Nutrition Audience Doctor Dietitian Nurse Pharmacist Student Assistant / Resident Nutritionist General Practitioner Pediatrician Other Midwives Researcher Doctor (phd) Professor Content type Events E-learning Infographics News Publications Reset all filtersNutrition Health & Wellness × Breastfeeding / Breastmilk × 12 results 100th Nestlé Nutrition Institute Workshop - Shaping the Future with Nutrition Healthy and sustainable nutrition for children: important considerations Global Trends in Nutrition and Health Through The Life Course Keeping a healthy outlook for mothers and babies during breastfeeding New study suggests that breastfeeding may help prevent cognitive decline New Findings on HMO Research NNIW95 - Building Future Health and Well-Being of Thriving Toddlers and Young Children Co-Authored by 5 Experts Carbohydrate and sugars: What are the differences? NNIW 95 - Building Future Health and Well-Being of Thriving Toddlers and Young Children Co-Authored by 3 Experts Maternal sugary beverage intake during breastfeeding impacts cognitive development in children Primary prevention of allergy in infants – What’s new? Lactation for Infant Feeding Expertise (LIFE) Abstract book