Search results Primary Nutrition Topic(s) Low Birth Weight Allergy Gut Microbiota Nutrition & Disease Management × Obesity Growth & Development Nutrition Health & Wellness Malnutrition Secondary Nutrition Topic(s) Immunity Lactation Nutrition Intervention Food Allergy Infancy Probiotics Adolescence Brain Health Human Milk Oligosaccharides Childhood Aging Pregnancy Micronutrient Deficiencies Nutrition Support Toddler Hydration Cow's milk protein allergy (CMPA) Metabolic Syndrome Disease related malnutrition Gastrointestinal Diseases Critical Care Surgery Nutrition Recommendation and Assessment Sports Nutrition Gastroenterology Bone Health Brain / Cognition Breastfeeding / Breastmilk Metabolic Health Protein Hydrolysates Iron 5 HMOs 2 HMOs L. reuteri L. rhamnosus Vitamin D Prebiotics Vitamins Minerals Maternal Nutrition Audience Doctor Dietitian Nurse Pharmacist Student Assistant / Resident Nutritionist General Practitioner Pediatrician Other Midwives × Researcher Doctor (phd) Professor Obstetrician Content type Article Events E-learning Infographics News Publications Video Reset all filtersNutrition & Disease Management × Midwives × 445 results Disorder of Gut-Brain Interaction: Insights, Causes and Management Global Trends in Nutrition and Health Through The Life Course Meeting the nutritional needs of preterm infants Mild Cognitive Impairment. From assessment to innovative interventions Targeting the gut microbiota to reduce the risk of disease. Where are we now? Hania Szajewska 6th World Congress of Pediatric Gastroenterology, Hepatology and Nutrition (WCPGHAN) 2021 How Is Nutrition associated with Toddler's development Public Health Nutrition Course Annales 78.1 - How to Feed the Fetus Ferdinand Haschke Feeding the Fetus Breastfeeding mothers produce COVID-19 antibodies capable of neutralizing virus Perinatal/Neonatal COVID transmission: Guidance for Health Professionals Co-Authored by 2 Experts Load More