PUREED FOODS FOR PEOPLE WITH DYSPHAGIA: Functionality, Interventions and Outcomes
NNI Satellite Symposium Enteral Nutrition Proceedings ESPGHAN 2023
Clinical Experience of Enteral Nutrition with Real Food in Children
Dietary Management of Pediatric Crohn’s Disease in Clinical Practice
Adolescents' perspectives on food literacy and its impact on their dietary behaviours
Physical activity, diet and other behavioural interventions for improving cognition and school achievement in children and adolescents with obesity or overweight
Regain Mobility and Physical Autonomy in Sarcopenia and Frail Patients: The Latest Evidence
Effect of Nutrition and Ketogenic Intervention on Brain Performance in Mild Cognitive Impairment
How and why thickened liquids improve swallowing safety and swallowing efficiency
Nutritional Management of Children with Cerebral Palsy
Mild Cognitive Impairment: when Nutrition helps Brain Energy Rescue
Virtual 10th Congress of the European Society for Swallowing Disorders (ESSD) - Nutrition Care Management Practices of Oropharyngeal Dysphagia in Nursing Home residents