Articles and Books

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Nutritional Topic
N&G Yearbook 2024

Nutrition and Growth Yearbook 2024

In this book, renowned experts in their field summarize and annotate selected peer-reviewed manuscripts that were published between July 1, 2022, and June 30, 2023 on malnutrition, obesity and body composition, epigenetics, nutrition for preterm and term infants, maternal nutrition and nutrition in pregnancy, cognition, chronic diseases, and their intersections with nutrition and growth. Each article was evaluated for clinical importance, especially for healthcare professionals who deal with these specific cases, and discusses its applications in their everyday practice.

Default publication

Midwife News Healthy For the Future! Vol. 3 - 2023

With more developments in research, it has been shown that nutrition is playing a more important role in pregnancy. More studies have shown that preparations for a healthy nutrition in pregnancy has to start prior to conception, at the same time it has become more evident that a pregnant woman being overweight, is just as detrimental in terms of the infant development as nutrient-deficiency.

Default publication

HMOs and the Shaping of Microbiome Maturation: Review of Evidence and Clinical Implications

The NNI Symposium at the N&G Congress focused on Human Milk Oligosaccharides (HMOs), the science behind it and the roles it plays in gut microbiome development which contributes to the short and long-term health of an infant.

Co-Authored by 2 Experts
Study shows children drinking age-appropriate milk have higher micronutrient intake (publications)

Study shows children drinking age-appropriate milk have higher micronutrient intake

NNI News – Update: Microbiome, Nutrition and Health (publications)

NNI News – Update: Microbiome, Nutrition and Health

Fel d 1 allergen neutralization research  (publications)

Fel d 1 allergen neutralization research

Are women well nourished for preconception & pregnancy?

Are women well nourished for preconception & pregnancy?

Introducing peanuts and eggs early can prevent food allergies in high risk infants  (publications)

Introducing peanuts and eggs early can prevent food allergies in high risk infants

Appropriate age range for introduction of complementary feeding into an infant’s diet – EFSA Scientific Opinion

Appropriate age range for introduction of complementary feeding into an infant’s diet – EFSA Scientific Opinion

NNI News - Update: Nutrition Issues

NNI News - Update: Nutrition Issues

Effects of Higher Protein Formula with Improved Fat Blend on Growth and Feeding Tolerance in Preterm Infants

Effects of Higher Protein Formula with Improved Fat Blend on Growth and Feeding Tolerance in Preterm Infants