State of World Allergy Report 2008
The Nestlé Nutrition Institute sponsors the State of World Allergy report 2008.
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Nestlé Researchers Discover New Link Between Gut Microbiota and Glucose Control
Nestle researchers made a new and exciting discovery linking the composition of bacteria in the gut with blood glucose control. Studies demonstrate that modulating gut microbiota improves the regulation of glycemic control and reverses insulin resistance that occurs with obesity.
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NNI Satellite Symposium on “Obesity: Strategies that Work”
during the 16th European Congress on Obesity (ECO2008)
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Highlights of the 4th International Nutrition Symposium: Nutrition and Cancer: from cell biology to patient management, hosted by the Nestlé Research Centre
A summary of the Nestlé Research Centre’s high level scientific symposia featuring speakers including several Nobel Prize winners, and distinguished scientists and clinicians in the field of cancer and nutrition. For more on the highlights.
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